Look at the two examples in each box. Evaluate them and decide which article matches the description of the box. Be prepared to discuss why you think one article is peer-reviewed or college level and why the others are not.
Example 1: Business: Good and hungry; the changes facing fast food
Example 2: Prices and availability of healthy foods across St. Louis
Example 1: Freedom from fries
Example 2: Calories on menus may affect restaurants more than patrons